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Sonnentor Organic Paprika hot ground

Original price $5.00 - Original price $29.00
Original price
$29.00 ($103.57/kg) ($100.00/kg) no VAT included
$5.00 - $29.00
Current price $29.00 ($103.57/kg) ($100.00/kg) no VAT included
Current price $2.64 excl. VAT
Choose a Variant
  • Sonnentor Paprika hot ground in detail
  • A rule of thumb says: the more intense the red color, the milder the paprika. With this hot variant, our taste buds in particular see red. Add fruity heat to chutneys, pestos, spreads or curry dishes. But beware: it becomes slightly bitter in hot oil.
  • INGREDIENTS
    Organic hot paprika
  • I AM...
    vegan, vegetarian, without added salt
  • USE
    The product goes particularly well with: curry, cream cheese, lamb, pizza, chutneys, pesto, syrup, shakshuka, minced meat, gnocchi, zoodles
  • Regional cuisine: Asian, Indian, Mediterranean, African, home cooking, Mexican, Caribbean, Oriental
  • ORIGIN
    Ingredient(s) cultivated by/including: Spain
    In order to guarantee availability for you in the event of crop failures and supply bottlenecks, the raw material may also come from another farmer or cultivation project.
  • NOTES / ALLERGENS
    Storage instructions: Store in a dry place away from heat.
Scope of delivery

  • 1 x Sonnentor Paprika hot ground, possibly different filling quantity depending on the variant

Article number 5500214-2
Material number: 97333
GTIN/EAN: 09004145973336
PZN:
Original price $5.00 - Original price $29.00
Original price
$29.00 ($103.57/kg) ($100.00/kg) no VAT included
$5.00 - $29.00
Current price $29.00 ($103.57/kg) ($100.00/kg) no VAT included
Current price $2.64 excl. VAT
Volume discount
Amount Discount Price
2+ 3% $28.13
4+ 5% $27.55

Choose a Variant
Ready to ship: 3-4 working days

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Product details & mandatory information

Sonnentor hot ground paprika in detail

A rule of thumb says: the more intense the red colour, the milder the paprika. With this hot variant, our taste buds in particular see red. Add fruity heat to chutneys, pestos, spreads or curry dishes. But beware: it becomes slightly bitter in hot oil.

Ingredients

Organic hot paprika

I AM...

Vegan, vegetarian, no added salt

Use

The product goes particularly well with:

Curry, cream cheese, lamb, pizza, chutneys, pesto, syrup, shakshuka, minced meat, gnocchi, zoodles

Country cooking:

Asian, Indian, Mediterranean, African, home cooking, Mexican, Caribbean, Oriental

ORIGIN

Ingredient(s) grown by/in:

Spain

To ensure availability for you in the event of crop failures and supply bottlenecks, the raw material may also come from another farmer or cultivation project.

NOTE / ALLERGEN

Storage instructions: Store in a dry place away from heat.

Ideally suited for

  • Organically oriented consumers
  • Health-conscious consumers:
  • Environmentally conscious consumers
  • Lovers of diverse flavour experiences

Advantages

  • Sonnentor hot ground paprika in detail
  • A rule of thumb says: the more intense the red colour, the milder the paprika. With this hot variant, our taste buds in particular see red. Add fruity spiciness to chutneys, pestos, spreads or curry dishes. But beware: it becomes slightly bitter in hot oil.
  • INGREDIENTS
    Organic hot paprika

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