Product details & mandatory information
Fortimel® Compact 2.4 Chocolate, 32 pcs. in detail
Fortimel Compact 2.4 drinking food chocolate
Fortimel Compact 2.4 nutritional drink is a practical and tasty solution for people who can only eat and drink small amounts. Fully balanced and highly calorific, it offers plenty of energy and protein in a 125 ml bottle. With only 300 kcal and 12 g protein per portion, it is ideal for exclusive or supplementary nutrition. The nutritional drink is low in lactose, gluten-free and available in various delicious flavours. With Fortimel Compact 2.4, Nutricia Milupa is setting new standards in medical nutrition therapy and stands for the highest quality and safety. Enjoy the nutritional drink chilled and integrate it into your everyday life in a variety of ways.
Ingredients:
Milk protein, glucose syrup, water, vegetable oils (rapeseed oil, sunflower oil), potassium lactate, potassium citrate, cocoa powder, emulsifier (lecithin (soya)), dimagnesium phosphate, flavouring, choline chloride, sodium citrate, aroma,
Colouring (ammonium sulphite caramel), sodium L-ascorbate, sodium chloride, potassium chloride, ferrous lactate, zinc sulphate, copper gluconate, manganese sulphate, nicotinamide, DL-alpha-tocopheryl acetate, calcium D-pantothenate, cholecalciferol, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, retinyl acetate, sodium fluoride, chromium (III) chloride, pteroylmonoglutamic acid, sodium molybdate, potassium iodide, sodium selenite, D-biotin, phytomendadione, cyanocobalamin.
Data sheet
Ideally suited for
- Elderly people
- Patients with chronic diseases
- Patients after operations
- People with swallowing difficulties
- Underweight people
- Patients in convalescence
Advantages
- Medical nutrition for people with restricted food intake
- Fully balanced and highly calorific with 300 kcal and 12 g protein per serving
- Low in lactose and gluten-free for good tolerability
Nutritional values
. | per 100 ml |
Physical calorific value | 1010 kJ / 1005³ (240 kcal) |
Energy density | 2.4 kcal/ml |
Bread units | 2.5 BE |
Osmolarity | 790 / 730³ mOsmol/l |
Osmolality | 1260 / 1140³ mOsmol/kg H2O |
Nutrient ratio | . |
Protein | 16.0 EN% |
Carbohydrates | 49.3 / 49.5³ EN% |
fat | 34.8 EN% |
Dietary fibre | - |
fat | 9,3 g |
total fatty acids fatty acids | 0,9 g |
monouns. fatty acids | 5,7 / 5,6³ g |
more unges. fatty acids | 2,7 g |
Omega-3 fatty acids | 0,42 g |
Omega-6 fatty acids | 2,1 / 2,2³ g |
Carbohydrates | 29,7 g |
sugar | 15 g |
-glucose | 0,3 g |
-fructose | - |
-lactose | < 0,5 g |
-maltose | 14,6 / 14,5³ g |
-sucrose | - |
-polysaccharides | 14,3 / 14,2³ g |
-starch | - |
dietary fibre | 0 / 0,1³ g |
Soluble | - |
Insoluble | -/0,1³ g |
Protein | 9,6 / 9,4³ g |
Salt | 0,24 g |
Vitamins | . |
Vitamin A | (RE) 240 μg |
Vitamin D3 | 1.8 μg |
Vitamin E | (Alpha-TE) 3 mg |
Vitamin K | 13 μg |
Thiamine B1 | 0.4 mg |
Ribofavin B2 | 0.4 mg |
Niacin B3 | 4.3 mg |
Pantothenic acid | 1.3 mg |
Vitamin B6 | 0.4 mg |
Folic acid | 64 μg |
Vitamin B12 | 0.7 μg |
Biotin | 9.6 μg |
Vitamin C | 24 mg |
Minerals | . |
Sodium | 96 mg |
potassium | 236 mg |
chloride | 91 mg |
calcium | 174 mg |
phosphorus | 174 / 165³ mg |
magnesium | 33 mg |
Ca/P-ratio | 1,0 / 1,1³ |
Trace elements | . |
Iron | 3.8 mg |
Zinc | 2.9 mg |
copper | 0.43 mg |
manganese | 0.8 mg |
Fluorine (F) | 0.2 mg |
Molybdenum | 24 μg |
selenium | 14 μg |
chromium | 16 / 240¹ ² μg |
Iodine (I9 | 32 μg |
Other substances | . |
Choline | 88 mg |
Water | 64 g |