Sonnentor tonka beans in detail
The tonka bean is also known as Mexican vanilla. The intensely aromatic seed is crushed with a grater like nutmeg and then used in dishes. Tonka beans are used to flavour puddings, ice cream, rice pudding, biscuits and cakes. In South America, the indigenous people attribute magical and healing powers to the seed. Carried in the wallet, it is said to bring prosperity and success and was used as official currency in Venezuela until the 1940s.
Ingredients
Tonka beans all organic
I AM...
- vegan
- without garlic
- yeast-free
- vegetarian
Use
This product goes particularly well with:
- Baking
- Desserts
- Cocoa
- Ice
- Cookies
- Compote
- Cakes / tarts
- Rice pudding
- Porridge
- Pudding
- French toast
Country cooking:
Mexican, worldwide
ORIGIN
Ingredient(s) grown by/in:
Germany
To ensure availability for you in the event of crop failures and supply bottlenecks, the raw material may also come from another farmer or cultivation project.
NOTE / ALLERGEN
Storage instructions: Store in a dry place away from heat.
Advantages
- Sonnentor tonka beans in detail
- Tonka beans are also known as Mexican vanilla
- Intensely aromatic seeds for flavouring dishes
Ideally suited for
- Organically oriented consumers
- Health-conscious consumers:
- Environmentally conscious consumers
- Lovers of diverse flavour experiences