Sonnentor Yokos tofu spice in detail
Soy? Oh yes! Anyone who thinks tofu tastes bland hasn't tried it with Yoko's seasoning. It smells fresh and oriental and adds a particularly subtle flavour thanks to coriander, turmeric, lemongrass and ginger. Tip: Marinate tofu with coconut milk, soya sauce and lemon and Yoko's tofu seasoning and fry briefly. Mmmhhh!
Ingredients
- Organic coriander
- Organic turmeric
- Organic lemongrass
- Yellow mustard seeds
- Organic cumin
- Organic sweet paprika
- Fenugreek organic
- Garlic organic
- Sage organic
- Fennel organic
- Rosemary organic
- Thyme organic
- Black cumin organic
- Muscat ground organic
I AM...
vegan, yeast-free, vegetarian, no added salt
Use
The product goes particularly well with:
- Spreads / dips
- Casseroles
- Burgers
- Curry
- Dips
- Eggs
- Stews
- Fish
- Fresh cheese
- Grilled
- Vegetables
- Pulses
- Potatoes / sweet potatoes
- cheese
- pasta dishes
- rice
- beef
- risotto
- roast
- chutneys
- grain dishes
- carrots
- cabbage / cabbage
- Pumpkin / courgette
- Oven dishes
- Savoury strudels
- Mushrooms
- Quiche
- Pork
- Soups
- Tofu / Seitan
- Tomatoes
- Vegetarian dishes
- Vegan dishes
- Wok
- Wraps
- Meat substitutes
Country cuisine:
Asian, Indian, African, Oriental
NOTES / ALLERGEN
Allergen information: Mustard
May contain traces of: Gluten
Storage instructions: Store in a dry place away from heat
Advantages
- Smells fresh and oriental
- Gives tofu a delicate flavour
- Contains coriander, turmeric, lemongrass and ginger
Ideally suited for
- Organically oriented consumers
- Health-conscious consumers:
- Environmentally conscious consumers
- Lovers of diverse flavour experiences