Product details & mandatory information
Wakame is a mineral-rich brown algae that has been collected for centuries on the coasts of China, Japan and Korea and is valued as an integral part of the daily diet. These wakame flakes are organically grown in the wild off the Atlantic coast of Spain and provide a natural source of essential iodine and other valuable nutrients. Wakame has a slightly crunchy texture and is ideal as an ingredient in salads and other dishes.
Ingredients
- 100% wakame seaweed (Undaria pinnatifida) from organic farming
Special features
- 100% ORGANIC
- Gluten-free
- Raw food quality
- Without artificial additives
- Contains natural iodine
- Slightly crunchy texture
- Air-dried at under 40°C
Preparation
- Wash the wakame flakes and soak in water for 10-15 minutes
- Rinse well and use as a salad topping with sesame seeds, lemon and chilli
Consumer information
- Wakame is rich in iodine; excessive intake can impair thyroid function
Storage
- Store in a cool, dry place, out of the reach of small children
Ideally suited for
- Health-conscious people
- Nutritional supplements
- Natural alternatives
- Vegan and vegetarian diets
Advantages
- Natural and high-quality source of iodine.
- Versatile use in the kitchen.
- Gentle processing for maximum nutrient retention.
Important notes
Keep the product out of the reach of children.
Do not exceed the recommended daily intake. Food supplements are no substitute for a healthy, varied and balanced diet.
Note
When soaked in water, the weight/volume increases sixfold
Allergen information
May contain small marine particles and traces of crustaceans, molluscs and fish.
