Fortimel® Compact Fibre nutritional drink Strawberry in detail
Fortimel Compact 2.4 is a practical and tasty nutritional drink specially developed for people who have difficulty eating or drinking large quantities. The nutritional drink offers a high energy and nutrient density in a small volume. One 125 ml bottle contains 300 kcal and 12 g of protein, making it a fully balanced and high-calorie option. Fortimel Compact 2.4 is gluten-free and low in lactose. In addition, Fortimel Compact Fibre contains a unique fibre blend for optimal digestion. Enjoy the nutritional drink on its own or use it to enrich your favourite foods and drinks. The vanilla, strawberry and cappuccino flavours offer delicious options for variety every day. Take advantage of the benefits of medical nutrition to cover your energy and nutritional needs, stabilise or increase your weight and integrate it easily into your everyday life. Note: Fortimel nutritional drinks are foods for special medical purposes and should only be used under medical supervision.
Ingredients:
Milk proteins, glucose syrup, water, vegetable oils (rapeseed oil, sunflower oil), trehalose*, oligofructose, galacto-oligosaccharides (from cow's milk), potassium citrate, emulsifier (lecithin (soya)), flavouring, pectin, flavouring,
dimagnesium phosphate, fructo-oligosaccharides, choline chloride, potassium chloride, sodium citrate, colouring (real carmine), sodium L-ascorbate, iron lactate, zinc sulphate, copper gluconate, manganese sulphate, nicotinamide, DL-alpha-
tocopheryl acetate, calcium D-pantothenate, cholecalciferol, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, retinyl acetate, sodium fluoride, chromium (III) chloride, pteroylmonoglutamic acid,
sodium molybdate, potassium iodide, sodium selenite, D-biotin, phytomenadione, cyanocobalamin, *Trehalose is a source of glucose.
Data sheet
Advantages
- Practical medical drinkable food
- High energy and nutrient density
- Contains 300 kcal and 12 g protein per 125 ml bottle
Ideally suited for
- Elderly people
- Patients with chronic diseases
- Patients after operations
- People with swallowing difficulties
- Underweight people
- Patients in convalescence
Nutritional values
| Physical calorific value | per 100 ml |
| Kilocalories | 240 kcal |
| kilojoules | 1007 kJ |
| Energy density | 2.4 kcal/ml/g |
| Bread units | 2.1 BE |
| Nutrient ratio | |
| Protein | 16 En% |
| Carbohydrates | 42 En% |
| fat | 39 En% |
| Dietary fibre | 3 En% |
| fat | |
| fat | 10,4 g |
| Saturated. FS | 0,93 g |
| Monounsaturated FS | 6,3 g |
| polyunsaturated FS | 3,2 g |
| Omega-3 fatty acids | 0,49 g |
| Omega-6 fatty acids | 2,5 g |
| Carbohydrates | |
| Carbohydrates | 25,4 g |
| sugars | 13,4 g |
| Glucose | 0,64 g |
| fructose | 0,11 g |
| lactose | 0,51 g |
| maltose | 8 g |
| Sucrose | 0,08 g |
| Polysaccharides | 11,7 g |
| Starch | 0 g |
| Dietary fibre | |
| Dietary fibre | 3,6 g |
| Soluble dietary fibre | 3,6 g |
| Insoluble dietary fibre | 0,01 g |
| Protein | |
| Protein | 9,5 g |
| salt | |
| salt | 0,21 g |
| Vitamins | |
| Vitamin A (RE) | 234 μg |
| Vitamin D | 1.8 μg |
| Vitamin E (TE) | 3.17 mg |
| Vitamin K | 13 μg |
| Vitamin B1 | 0.44 mg |
| Vitamin B2 | 0.46 mg |
| Niacin (NE) | 4.4 mg |
| Pantothenic acid | 1.4 mg |
| Vitamin B6 | 0.46 mg |
| Folic acid | 61.3 μg |
| Vitamin B12 | 0.7 μg |
| Biotin | 9.6 μg |
| Vitamin C | 24 mg |
| Minerals | |
| Sodium | 83 mg |
| potassium | 208 mg |
| chloride | 82 mg |
| calcium | 165 mg |
| phosphorus | 174 mg |
| magnesium | 32.4 mg |
| CA/P-ratio | 1 mg |
| Trace elements | |
| Iron | 3.86 mg |
| Zinc | 2.8 mg |
| Copper | 0.43 mg |
| manganese | 0.8 mg |
| fluoride | 0.18 mg |
| Molybdenum | 24 μg |
| selenium | 14 μg |
| chromium | 16 μg |
| iodine | 37.4 μg |
| Other substances | |
| Choline | 80.8 mg |
| Osmolarity | 790 mosmol/l |
| Osmolality | 1260 mOsmol/kg |
| water | |
| Water content | 63 g |